Caribbean Unveils Initiatives to Support Reopening Tourism
From the OECS press release of 10/7/2020.
MIAMI
(July 4, 2020) – The Caribbean’s health and tourism authorities’ COVID-19
Caribbean Tourism Task Force announced a new initiative to help safeguard
the health of travelers and employees during a recent virtual press
conference, unveiling comprehensive health safety guidelines supported by an
aggressive training schedule aimed at reaching thousands of the region’s
tourism employees in the coming weeks and months.
The initial set of guidelines includes detailed
checklists backed by health safety training for various tourism industry
sectors, including ground transportation, accommodation providers, food and
beverage, and attractions. General health safety protocols have also been
created and will be supported with training delivered by the Caribbean Public
Health Agency (CARPHA) to a wide cross-section of employees and owners in the
tourism industry.
Companies in the region which
participate in the training will be recognized, and accommodation providers
which also join CARPHA’s online Tourism Health Information System (THiS) will
be eligible to receive the Caribbean Travel Health Assurance (CTHA) Stamp,
adding further assurance to travelers about their commitment to health safety.
Building upon a unique
partnership established over five years ago by CARPHA and the region’s public
and private sector tourism stakeholders, and recognizing the severe negative
impact which COVID-19 could have on the tourism-dependent economies of the
region, CARPHA, the Caribbean Tourism Organization (CTO) and the Caribbean
Hotel and Tourism Association (CHTA) started working on COVID-19 preventative
and education initiatives early in February.
This led to the formalization of
the COVID-19 Caribbean Tourism Task Force a month later between CARPHA, CTO and
CHTA, and later joined by the Jamaica-based Global Tourism Resiliency and
Crisis Management Centre (GTRCMC) and the Organization of Eastern Caribbean
States Commission (OECSC).
Not intended to replace specific
national and territorial guidelines, or those being put in place by specific
hotels and the industry, the procedures serve to reinforce and complement
existing policies which have been drawn up to mitigate the spread of COVID-19.
The initiative has also been put in place to provide support particularly for
the independent hotels, tourism-related businesses, and smaller destinations
which lack the expertise or resources to develop their own.
The task force undertook a
review, which engaged a cross representation of Caribbean tourism stakeholders,
of health safety protocols and guidelines for tourism protocols issued by a
range of destinations, industry enterprises, and regional agencies and are
further synced with global protocols, including those of the World Health
Organization (WHO), the World Tourism Organization (UNWTO), and the World
Travel and Tourism Council (WTTC).
“We started working with this
(initiative) in January with the Member States and we have been leading the
regional health response in this matter of COVID-19. Public health is our
mandate, and in looking at how we can ensure we open up to tourism safely, we
had guidance from not only our own technical sources but also the guidance and
the wisdom of those in the field," said Dr. Joy St. John, CARPHA’s
Executive Director.
The leadership of both CHTA and
CTO expressed their commitment to the engagement of tourism and industry
partners in improving and maintaining health and safety standards throughout
the region and were thankful for the expertise of the partners in delivering an
impressive compilation of protocols.
CHTA CEO Frank Comito and CTO
Acting Secretary-General Neil Walters expressed that such collaborative
partnerships are critical to the sustainability of the tourism sector on which
many countries and territories depend for their economic survival.
The task force members agreed
that disseminating the guidelines and beginning the essential work of training
industry stakeholders while navigating the changing nature of the industry and
the global economy were urgent priorities.
Also joining in the launch were
Dr. Didicus Jules, Director General for the OECS Commission; Dr. Lloyd Waller,
Executive Director for the GTRCMC; and CHTA President Patricia Affonso-Dass,
who each reinforced their support and the importance of the initiative.
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